Thursday, June 3, 2010

Baked Chicken Breast Recipe

Grilled chicken breast can be prepared in different ways. This article contains such a recipe. Some items can be replaced, or, or as a substitute for the reference. For example, you may want to add some cheese recipe, remove the peppers, or frequent use, rather than a sea salt. How does this recipe called for chicken marinate overnight, so allow enough time.

Element

8 boneless, skinless chicken breasts
2 cups sour cream
1 tsp. Worcestershire sauce
1 / 2 cup lemon juice or lime juice
1 tsp. Garlic powder
2 tsp. Chili
4 tsp. Salt
1 / 2 tsp. Black pepper
1 3 / 4 cup bread crumbs, dry
1 / 2 cup melted butter

Direction

Dry chicken, as well as possible. In another bowl, stir together sour cream, hot sauce, lemon or lemon juice, garlic powder, chili powder, salt and black pepper. Add the marinated chicken, and ensure that all works are well coated. Let the chicken marinate, refrigerated, overnight.

When ready to roast recipe Preheat oven to 350 degrees, and make final preparations. With a baking pan, set inside the chicken, so that only one layer.
Cover the top with dry bread crumbs, then drizzle butter in the dish. Allow roast meal, until it was found in the tender texture, color brown, should be about 1 hour.

In this recipe the amount of help available may depend on the size of each. Serve this baked chicken rice warm.

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